Home / German Food & Recipes (Page 8)

 
  • Edelweiss

    Edelweiss

    Edelweiss – the ingredient for amazing wines! While many might remember it as a beautiful song from the 1959 classic – ‘The Sound of Music,’ Edelweiss is actually a white... Continue reading

     
  • Dominostein

    Dominostein

    Dominostein: The German Chocolate Cookie The Dominosteine are a speciality of the festive season, typically sold at the time of Christmas both in the regions of Germany and Austria. Dominosteine... Continue reading

     
  • Currywurst

    Currywurst

    Currywurst: Germany’s favourite Street Food When it comes to food, Germans sure are a lucky lot to have such a ginormous range of varieties. German cuisine has gone through a... Continue reading

     
  • Christstollen

    Christstollen

    Christstollen: The Star Dish of Christmas  Christollen is sumptuous, rich and hearty German fruit bread. The German state has had a long history of numerous varieties of delicacies that have... Continue reading