Home / German Food & Recipes (Page 2)

  • Korn


    Korn: Enjoy the delicious, tempting and affordable German liquor anytime, anywhere.  Korn is German liquor which is colorless and distilled from fermented grains like rye, corn, wheat or barley. The... Continue reading

  • Deutscher Wein

    Deutscher Wein

    Deutscher Wein: The German Elegance Centuries of socio-political changes in Germany refined its national cuisine. Alcoholic beverage in Germany is varied from region to region. Wine is the most popular... Continue reading

  • Zwiebelkuchen


    Zwiebelkuchen – The spongy onion pie delight Keeping up the feel of the name this dish is all of a yummy treat at our plates in just a few minutes.... Continue reading

  • Obatzda


    Obatzda: The Bavarian Cheesy Dish To the Anglophone world, the word – obatzda does sound a little strange. So, what does it actually mean? To further understand this one must... Continue reading